À propos

Are you interested in vegan cooking but not sure where to start? Perhaps you're thinking of going vegan and need to begin with a selection of delicious vegan recipes? Our course will show you how to cook plant-based meals that are so lip smackingly-tasty, you won’t miss meat, dairy, or even cheese. 

You will meet your instructor Nikki, who will explain why she is vegan and break all the myths you may still have about veganism. Follow her videos to build up a super range of easy meal plans using everyday staples as well as healthy versions of your favorite foods, such as vegan mac and cheese and lemon sugar cookies.

Sign up today and kickstart your vegan journey.

    Conditions requises

    International Open Academy courses are designed for anyone with an interest in learning. No formal qualifications are required to study with us. Our courses are suitable if you want to learn new skills, start a new career, or if you’re already working in a particular industry and wish to upgrade your talents and enhance your resume.

    Leçons

    Module 1: Introduction

    • Meet Nikki: Vegan, recipe developer and YouTuber
    • Course overview
    • The benefits of veganism
    • Quick and easy banana bread oatmeal
    • Impressively simple lemon sugar cookies

    Module 2: Vegan Myth Busting

    • Deliciously vegan on a budget
    • Far from rabbit food
    • How to supercharge your protein intake
    • Veganism for cheese lovers
    • The switch to veganism made easy

    Module 3: Veganism Made Easy

    • Vegan pantry staples
    • Vegan meal prep made easy
    • (Mostly) homemade: make life easier with store-bought ingredients
    • Easy vegan meal planning
    • Zero waste veganism

    Module 4: Protein Rich Vegan Meals

    • The complete guide to beans
    • Everything you need to know about tofu
    • Cooking tofu made easy
    • Healthy versions of takeout favorites
    • Your guide to nuts, seeds and whole grains

    Module 5: Fantastic Vegan Cheeses and Desserts

    • The best vegan mac and cheese recipe
    • Vegan cheese sauces made easy
    • How to bake without eggs
    • Nikki’s famous vegan cake recipe
    • Vegan cake decorating guide
    • Thank you and goodbye

    Carrière

    Who is this course for?

    • Anyone who wants to go vegan but worries about the cost or how to get all the nutrients you need
    • People looking for healthy vegan meals or inspirational recipes to get your 5 a day
    • People looking for delicious, fast and easy plant-based meals 
    • Vegans and vegetarians wanting more vegan recipes to try
    • Chefs seeking inspiration for healthy plant-based recipes

    Comment cela va-t-il m'aider ?

    As well as amazing recipes for every meal, you’ll know the facts about veganism. How eating more plant-based meals is a positive step for you and your environment. Recipes to cook simple, healthy vegan meals in a hurry.

    Certification

    Vous devrez suivre chaque leçon dans son intégralité et répondre aux examens à la fin de chaque module de cours. Si votre taux de réussite dépasse 55 % à chaque examen, vous avez alors droit à un certificat de réussite ou à d'autres options d'accréditation pour reconnaître votre réussite.

    La plupart de nos cours vous rapporteront des crédits via la formation continue (CE) / le développement professionnel continu (CPD). Les points CE/CPD sont acceptés et reconnus par les organismes membres professionnels et les établissements universitaires aux États-Unis et dans le monde.

    Tous les cours sont accrédités par l'International Council for Online Educational Standards (www.icoes.org) et l'Association internationale des collèges privés d'enseignement professionnel (www.iapcc.org). Lorsqu'ils terminent avec succès un cours, les étudiants peuvent choisir d'acheter un certificat ICOES reconnaissant la réussite auprès de cette institution tierce.

    Creator

    Nicole Vranjican

    Expertise: Vegan Cooking

    Nicole Vranjican is a vegan recipe developer, writer, and photographer living in LA. She is best known as Nikki Vegan and her popular YouTube channel has been viewed nearly nine million times. Nicole creates craveable vegan recipes that are practical enough for a busy weeknight, but delicious. Her approach to veganism is relaxed, realistic, and inclusive because she believes that everyone - vegan or not - can benefit from eating more fruits and veggies. Nicole is also the co-host of the weekly YouTube talk show The Vegan View, and writes and photographs recipes for her blog NikkiVegan.com.

    En solde

    Quick & Easy Vegan Cooking

    4084 étudiants. Accrédité par ICOES. Certifié par IAPCC et CPD.

    4084 étudiants. 
    Accrédité par ICOES.
    Certifié par IAPCC et CPD.

    Prix réduit

  • - 0%
  • Prix régulier €109.00
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    Accédez à cette formation

    À propos

    Are you interested in vegan cooking but not sure where to start? Perhaps you're thinking of going vegan and need to begin with a selection of delicious vegan recipes? Our course will show you how to cook plant-based meals that are so lip smackingly-tasty, you won’t miss meat, dairy, or even cheese. 

    You will meet your instructor Nikki, who will explain why she is vegan and break all the myths you may still have about veganism. Follow her videos to build up a super range of easy meal plans using everyday staples as well as healthy versions of your favorite foods, such as vegan mac and cheese and lemon sugar cookies.

    Sign up today and kickstart your vegan journey.

      Conditions requises

      International Open Academy courses are designed for anyone with an interest in learning. No formal qualifications are required to study with us. Our courses are suitable if you want to learn new skills, start a new career, or if you’re already working in a particular industry and wish to upgrade your talents and enhance your resume.

      Leçons

      Module 1: Introduction

      • Meet Nikki: Vegan, recipe developer and YouTuber
      • Course overview
      • The benefits of veganism
      • Quick and easy banana bread oatmeal
      • Impressively simple lemon sugar cookies

      Module 2: Vegan Myth Busting

      • Deliciously vegan on a budget
      • Far from rabbit food
      • How to supercharge your protein intake
      • Veganism for cheese lovers
      • The switch to veganism made easy

      Module 3: Veganism Made Easy

      • Vegan pantry staples
      • Vegan meal prep made easy
      • (Mostly) homemade: make life easier with store-bought ingredients
      • Easy vegan meal planning
      • Zero waste veganism

      Module 4: Protein Rich Vegan Meals

      • The complete guide to beans
      • Everything you need to know about tofu
      • Cooking tofu made easy
      • Healthy versions of takeout favorites
      • Your guide to nuts, seeds and whole grains

      Module 5: Fantastic Vegan Cheeses and Desserts

      • The best vegan mac and cheese recipe
      • Vegan cheese sauces made easy
      • How to bake without eggs
      • Nikki’s famous vegan cake recipe
      • Vegan cake decorating guide
      • Thank you and goodbye

      Carrière

      Who is this course for?

      • Anyone who wants to go vegan but worries about the cost or how to get all the nutrients you need
      • People looking for healthy vegan meals or inspirational recipes to get your 5 a day
      • People looking for delicious, fast and easy plant-based meals 
      • Vegans and vegetarians wanting more vegan recipes to try
      • Chefs seeking inspiration for healthy plant-based recipes

      Comment cela va-t-il m'aider ?

      As well as amazing recipes for every meal, you’ll know the facts about veganism. How eating more plant-based meals is a positive step for you and your environment. Recipes to cook simple, healthy vegan meals in a hurry.

      Creator

      Nicole Vranjican

      Expertise: Vegan Cooking

      Nicole Vranjican is a vegan recipe developer, writer, and photographer living in LA. She is best known as Nikki Vegan and her popular YouTube channel has been viewed nearly nine million times. Nicole creates craveable vegan recipes that are practical enough for a busy weeknight, but delicious. Her approach to veganism is relaxed, realistic, and inclusive because she believes that everyone - vegan or not - can benefit from eating more fruits and veggies. Nicole is also the co-host of the weekly YouTube talk show The Vegan View, and writes and photographs recipes for her blog NikkiVegan.com.